Processing insect field samples

Tuesday, August 16, 2011
Caroline Chaboo

processing samplesFieldwork may be completed for this season in Peru, but now we must shift our focus to processing the thousands of specimens we have brought back with us. Since the specimen bags (whirlpaks) travelled back without preservative Ethanol,we spend a week adding EtOH to this large volume of samples.  It is a smelly job: if the samples were left untreated, these precious specimens would rot.  Finally, we store the collection (in a fridge) to sort each bag.  It is a long road before we can have a beautiful identified pinned collection sitting in a drawer in our entomology collections.

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